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SRI LANKAN STREET FOOD
We take all reasonable precautions to prevent cross contamination. However, there may be a risk that traces of all allergens can be found in any dish and we cannot 100% guarantee there will be no cross- contamination. Please speak to your waiter if you have any allergies and/or food intolerances. (H) = Halal. (Vg) = Vegan (N) = Nuts. Kindly note, a discretionary 13.5% service charge will be added to your final bill.

SHORT EATS
Small plates for the table. Order a few. CHILLI PRAWN TOAST
Minced prawn, green chilli, golden fried. Crisp. Punchy. One is never enough.
£9

MUTTON ROLL
Spiced minced mutton, hand rolled and crumbed. Best with a cold beer. Colombo street food classic.
£8
Halal

DEVILLED SAUSAGES
Pork, devilled chilli sauce, onions and peppers. Fiery. Fast.
£7

MASALA CURRY DOSA
Masala potato griddled straight onto the dosa. Caramelised and open. The northern classic
£7
Vegetarian

PLAIN VADAI
Golden lentil fritters, coconut chutneys. Pairs with a cold Lion. Sri Lankan street food staple.
£5
Vegan

GREEN MANGO & PAPAYA SALAD
Coconut, lime, chilli. Fresh. Sharp.
£9
Vegan

PAPPADUMS
with Mango Chutney (to share)
£3
Vegan

ADOH! X POON’S
ROADSIDE SEAFOOD FRIED RICE
Wok scorched rice, prawns, chilli and curry leaf with Poon’s Extraordinary Chilli Oil.
£15

MAINS
FRIED CHICKEN WITH CURRY LEAF WAFFLE
Crispy chicken on a curry leaf waffle. Curry gravy poured over. Add Seeni Sambol £4.
£15
Halal

KOTHU
Roti chopped and fried on the grill with egg, vegetables and curry leaves. A late-night staple from Colombo. Best with Tomato & Green Chilli Sambol £4 and Curry Gravy £2 (Mutton / Chicken / Kiri Hodi (Coconut) / Crab)CRAB KOTHU
The one every review mentions. Rich crab. Spice. Proper messy.
£19

CHICKEN KOTHU
The classic order. Fiery and fast.
£16
Halal

MUTTON KOTHU
Slow-braised mutton. Deep spice.
£16
Halal

STRINGHOPPER JACKFRUIT KOTHU
String hoppers with jackfruit, chilli and spice. Vegan street classic.
£13
Vegan

RICE AND CURRY YOUR WAY
Made to share. Pick your curries, add rice, sambols and dhal. The more dishes on the table, the better it gets.CURRIES
Black Pork
£13
ADOH! Chicken Curry
£12
Market Fish Red Curry
£15
Jackfruit (Vg)
£11

EAT WITH
Rice
£4
String Hoppers
£6
Roti
£4

ADD TO YOUR PLATE
Dhal
£6
Pineapple
£9
Morning Glory
£9

SAMBOLS
Pol Sambol
£5
Seeni Sambol
£4
Tomato and Green Chilli
£4
Malay Pickle
£4
Curry Gravy
£2

SIDES
TOMATO & GREEN CHILLI SAMBOL
£4
Vegan

MORNING GLORY WITH GARLIC & RED CHILLI
£10
Vegan

GREEN MANGO & PAPAYA SALAD
£9
Vegan

MALAY PICKLE
£4
Vegan

SEENI SAMBOL
£4
Vegetarian

CURRY SAUCE
Chicken, Mutton, Crab, Jackfruit
£2
Vegan

FINISH
HAPPY ENDINGS X ADOH!SALTED MILO SOFT SERVE
Sri Lanka’s favourite malt. Salted and spun into soft serve. The childhood classic, done properly.
£6

CASHEW ICE CREAM SANDWICH
Smokey salted caramel, miso and corn cookie. Sri Lanka’s cashew. Happy Endings’ sandwich. A good match.
£6
Vegan

POON’S
An aromatic chilli oil infused with the intense flavours of salted black beans, Bill Poon made this originally for friends and family who sent empty jam jars to be filled. Bottled at the instigation of Helen Goh from Ottolenghi who tasted one of Bill Poon’s jars, it has become a favourite of many foodies. Unusual in that it uses salted black beans, Poon’s Extraordinary Chilli Oil has a depth and intensity beyond just heat.EXTRAORDINARY CHILLI OIL
£1.5
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